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Hangry: (definition) A state of anger caused by a lack of food.
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Seafood
23 items
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41 Degree Salmon Patties 4 pack 400g
$19.45
NOTE.THIS IS A FROZEN PRODUCT.....The salmon farm is an inland fish farm rearing salmon in the cold and pristine fresh water sourced from the Montana Falls. 41° South Tasmania is arguably the most environmentally friendly inland salmon farm in Australia. INGREDIENTS. Salmon, Salt, Sugar, Spice, Ginseng.
Bottarga 130g Salumi Australia
$39.00
Bottarga has a long history and has been enjoyed by Sardinians as far back as the Byzantine period. It is the salt cured, pressed and dried roe of Mediterranean fish such as mullet or tuna. Bottarga is often served as thin slices with olive oil, lemon juice and bread for an appetiser or grated over pizza and pasta dishes for a delicious umami flavour. Australian chefs have embraced the Sardinian delicacy in recent years, but beyond its reputation in the kitchen, Bottarga has several other potent features that have earned it the Sardinian title of Viagra of the Sea.
Smoked Salmon Australian Premium Grade 100g
$9.95
Fisher Bear’s cold smoked Tasmanian Salmon is raised in the pristine waters off the southern coasts of Tasmania. The salmon is gently smoked using traditional methods and natural wood leaving a light and delicate flavour. Smoked Salmon is a rich source of omega 3. Smoked salmon is made ready to be eaten. It’s a wonderful addition to a bagel with cream cheese, capers and dill. It can also be presented as a side dish with a wedge of lemon. Smoked Salmon can also be added to quiches and creamy pasta.Save $5.30
Ferguson Australia Garfish Fillets 200g
$9.95
SUSTAINABILITY Southern Garfish is caught using hook and line and dab / dip nets in South Australian waters. These types of fishing methods generally have low impacts on marine habitat and threatened species. Garfish is regularly audited and monitored by the South Australian Government (PIRSA) with limit catch rates for dab net, and hook and line. OCEAN TO PLATE Southern Garfish is filleted fresh on the day of catch and packed into retail or bulk packs. The product is frozen fresh, to maintain the quality of the same day caught freshness.
41 Degree Hot Smoked Salmon Fillet 250g
$19.20
NOTE.THIS IS A FROZEN PRODUCT.....The salmon farm is an inland fish farm rearing salmon in the cold and pristine fresh water sourced from the Montana Falls. 41° South Tasmania is arguably the most environmentally friendly inland salmon farm in Australia.
Ferguson Australia Bight Snapper Fillets 200g
$15.60
SUSTAINABILITY Bight Redfish is caught using hook and line and dab / dip nets in South Australian waters. These types of fishing methods generally have low impacts on marine habitat and threatened species. Bight Redfish is regularly audited and monitored by the South Australian Government (PIRSA) with limit catch rates for dab net, and hook and line. OCEAN TO PLATE Bight Redfish is filleted fresh on the day of catch and packed into retail or bulk packs. The product is frozen fresh, to maintain the quality of the same day caught freshness.
41 Degree Hot Smoked Salmon Fillet 225g
$17.30
NOTE.THIS IS A FROZEN PRODUCT.....The salmon farm is an inland fish farm rearing salmon in the cold and pristine fresh water sourced from the Montana Falls. 41° South Tasmania is arguably the most environmentally friendly inland salmon farm in Australia.
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Fish4Ever Sardines in Organic Tomato Sauce ~ 120g
$5.80
Every night a little fleet of boats leaves port an hour or so from Santander in North Spain. They head for the Bay of Biscay, scoop up lovely fresh sardines in small net sacks and return at dawn - isn't this the fishing stories we all believe in? Thank god they still exist. We process these little beauties in an artisan fashion using only the finest organic land ingredients. Ingredients: Sardines (80%), tomato (12%)*, extra virgin olive oil*, onion*, garlic*, sea salt. *certified organic ingredients
Fish4Ever Mackerel Fillets in Garlic Sauce ~ 125g
$5.00
Mackerel (52%), garlic sauce* (water, sunflower oil), low fat yoghurt*, raw cane sugar*, lemon juice*, sea salt, brandy vinegar*, garlic* (1.2%)(40%), milk protein*, mustard seeds*, thickener (xanthan, guar flour), celery*, corn starch*, parsley*, water, salt, lemon thyme. *certified organic ingredients
Fish4Ever Sardine Fillets in Organic Sunflower Oil ~ 100g
$5.00
Fish4Ever's sardines are fished off the coast of Brittany by small day boats, with MSC certification in process. They are caught at their fattest with a guaranteed minimum Omega 3 content and processed in a special way to preserve their taste and nutrition. Sustainability - land, sea and people - is Fish4Ever's virtuous circle. Praised by top environmentalists and top chefs. High quality means better health and better taste. Ingredients: Sardines (80%), sunflower oil (20%), sea salt. *certified organic ingredients
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